Country: The Philippines
Region: Benguet
Varietal: Robusta
Process: Washed
Roast: Medium
Cup Profile: Bold and smooth with rich hazelnut flavor, subtle sweetness, and a warm, toasty finish

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Hazelnut Coffee – comfort meets boldness in every sip. This medium roast, made from 100% Robusta beans grown in the highlands of the Philippines, is infused with that rich, toasty hazelnut flavor you love. Smooth, nutty, and just sweet enough, it’s like a warm hug in your favorite mug.

Perfect for home brewers and café owners alike, this cozy classic is full of character without the bitterness. We grind for free—so you can skip the fuss and start sipping.

From the Cordillera mountains to your morning cup, this is your daily dose of feel-good flavor.

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